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Naturally Flavored Vinegars for Cooking and Sipping: A How-to and Make & Take with Shannon Palmquist
Tuesday, April 23, 2019
5 - 7 PM
Farmview Conference Room
$20 registration/ $15 supply fee to be paid in exact change or check to instructor the night of class
Class includes detailed lesson on how to make flavored vinegars, step-by-step instructions, recipes, and a sample of starter vinegars for home.
*Pre-Registration is required
Join Shannon Palmquist for a fun evening learning about the history and current trend of drinking vinegars, including the health benefits and the fun to be had using them for drinking, sipping and mixing into food and drink.
Shannon has been making sipping vinegars for decades and will provide lots of background information, all the how-to guidance you need, and all you need to begin experimenting at home with making and using this delicious and flavorful product.
Space is limited, so register early to reserve your seats!
*Farmview Schoolhouse classes often fill quickly; however, in the case of low enrollment, Schoolhouse events may be cancelled or rescheduled. Register early to ensure you are not disappointed.
Shannon traded the bright lights of Las Vegas for country wholesome living in Georgia. Healthy living has been her passion for 35 years, and as an aesthetician for for more than 24 of those years, she has discovered that she loves to share her passions and knowledge, and she enjoys teaching others about living well. Shannon teaches classes on everything from making and using healthy skin and body care products to healthy cooking and sustainable living. Learn more about Shannon, her products and her farm at www.farm2facebeauty.com.